baka
Mr. Wizard of Protein
Grand Poohbah of Freaks
Surgery Date: 07-27-09
Surgery Type: RNY
From:: Surf City, CA
Posts: 4926
Tuo Ku Zi, Fang Pi
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« on: January 13, 2011, 11:26:51 PM » |
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I suggested an extended Superbowl Freaky Friendly Grub Segment for the show and Mike likes the idea! So please post your fave recipe's below  Ian |
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ATTN Freshly Pouched Freaks: Never, and I mean NEVER, trust a fart!
Fear Can Hold You Prisoner - Hope Can Set You Free!
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ttowe
BTV Hostess and Future star of Chihuahua Hoarders / Licked to Death by cuteness
Administrator
Grand Poohbah of Freaks
Surgery Date: July 4, 2004
Surgery Type: RNY
From:: Santee, CA
Posts: 4602
BTV Bling
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« Reply #1 on: January 14, 2011, 08:29:56 AM » |
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Great suggestion...consider it done if people send us some great ideas.
I might have a few.
toni
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Hello.. My name is Toni.. And I am a chihuahua addict.
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T2Nashville
Queen of the Kitchen Freak
Grand Poohbah of Freaks
Surgery Date: October 13, 2008
Surgery Type: VSG
Posts: 4740
Photo by Candy
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« Reply #2 on: January 14, 2011, 09:24:41 AM » |
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Buffalo Chicken Dip - I can eat that stuff with a spoon!
Deli roll-ups - a slice of ham, a slice of cheese, a bit of mustard, all around a dill pickle spear - yum!
My Summer Dessert Winner would also make a great dessert!
And the Peachy Lemonade I just posted about would make a great drink. (A little vodka or rum could really...oh, oops!)
I'll probably have more to post later. Can't think off the top of my head so easily today - it's Friday!
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"The body vs. the mind - now THAT'S a fight!" Hetty from NCIS: Los Angeles
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kristopia
Grand Poohbah of Freaks
Surgery Date: July 21, 2009, Dr. Armando Joya
Surgery Type: VSG
Posts: 2805
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« Reply #3 on: January 14, 2011, 02:32:26 PM » |
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Crock pot turkey meatballs
1 pkg Frozen Meatballs
1 jar Sugar Free Grape Jelly
1 Jar Chili sauce (pick lowest in sugar)
Water -- as needed
Put it all together in your crock pot and let 'em cook all day - good stuff. I suppose you could make them more savory, too, so they'd go well with the buffalo dip. Or make buffalo meatballs instead.
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"Courage is being scared to death, and saddling up anyway." John Wayne |
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McNee
Formerfatdude and food porn perveyor
Staff
Grand Poohbah of Freaks
Surgery Date: 4/8/2009
Surgery Type: RNY
From:: Saint Paul, MN
Posts: 1718
Love the smell of paintball in the morning...
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« Reply #4 on: January 14, 2011, 04:24:48 PM » |
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Buffalo "wings" (use nuggets, like those frozen "naked" ones).
For the sauce, combine 2 parts Franks Hot Sauce (or my homemade chili sauce!) with 1 part butter and if you can handle the sugar 1 part honey.
I was also thinking of making some potato skins one of these days... a good way to get the fiber and nutrtion of a potato while minimizing the carbs... (and this may be a future video too, if I can get back in gear with them!)
bake the potatoes so they're still firm and you can cut the skins off with a little bit of white, getting 3-4 per potato.
pop under broiler for a minute or two to "crisp" them up a bit, then top with a lil cheese, maybe some chopped bacon (turkey if you prefer), or maybe some taco meat, some chopped green onion, whatever you like.. broil again for a minute to get the cheese to melt, top with some plain yogurt instead of sour cream.
mash up the left over potato guts for the kids to have with dinner.
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Kierie
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« Reply #5 on: January 21, 2011, 07:20:16 AM » |
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Hot Knockers
Basically marinate Chicken Breasts (or tenders) in Franks Red hot (optional Butter) then bake
Serve with some Bleu cheese dressing/crumbles or LCL blue cheese
You can also cook ground turkey/chicken with hot sauce and butter and stuff it into a celery stick (bigger ones) and top with bleu cheese
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[link=http://www.3fatchicks.com/] [image noborder]http://www.3fatchicks.net/img/tulip-bar/slider-wheelchair/lb/145/125/144/.png[/image][/link]
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ttowe
BTV Hostess and Future star of Chihuahua Hoarders / Licked to Death by cuteness
Administrator
Grand Poohbah of Freaks
Surgery Date: July 4, 2004
Surgery Type: RNY
From:: Santee, CA
Posts: 4602
BTV Bling
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« Reply #6 on: January 21, 2011, 07:25:07 AM » |
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Nummy Kierie...that sounds so good.
Okay here is mine....
FF cream cheese
LF cheddar cheese
Hormel Chili no beans....
spread FF cream cheese in 9 by 9 baking dish
Pour can of Hormel no bean chili on top
sprinkle with 1 cup of LF cheddar cheese
bake on 350 until everything is bubbly, about 30 minutes.
eat with celery sticks, or other veggie crudite, or baked corn chips.
Toni
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Hello.. My name is Toni.. And I am a chihuahua addict.
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T2Nashville
Queen of the Kitchen Freak
Grand Poohbah of Freaks
Surgery Date: October 13, 2008
Surgery Type: VSG
Posts: 4740
Photo by Candy
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« Reply #7 on: January 21, 2011, 08:35:21 AM » |
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I got 2 more great ones at a party I was at this week. So simple and delicious!
1 can of white meat chicken and 1 block of softened cream cheese, mixed together into a ball. OMG! I couldn't believe it! She called it a Chicken Ball, and it was to die for!
1 block of softened cream cheese, 1 can of Cream of Celery Soup, and diced pepperoni (to your taste) - placed in a greased pie pan and baked for 30-45 minutes until melty. A yummy treat!
Both of these can be served with delicious raw veggies rather than crackers. Or crisp up some low carb tortillas and break them into chips!
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"The body vs. the mind - now THAT'S a fight!" Hetty from NCIS: Los Angeles
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mandajo
Royal Freakness
Surgery Date: 3/26/10
Surgery Type: RNY
From:: Tallahassee, FL
Posts: 327
The reason I had WLS
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« Reply #8 on: January 24, 2011, 11:59:51 AM » |
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Spinach/artichoke dip
2 blocks cream cheese
1 block frozen chopped spinach
large jar or can of artichoke hearts
Mozzarella cheese
diced tomato
Thaw and drain all liquid from spinach, drain and chop artichoke hearts, mix with cream cheese in a microwave safe bowl and nuke for 4 minutes, add mozz cheese and mix well and microwave for 6 min or until nice and hot. Top with Diced tomato and serve with tortilla chips, carrot sticks, celery or dipping vessel of your choice!
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I'm just a girl who loves God, my husband and being weird! I'm a first time mom to a perfect lil boy born in Feb. "If you can't accept me at my worst, you don't deserve me at my best" HW:450 SW:426 CW:214 GW:200 http://www.anothermanicmommie.wordpress.com |
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trimoon
Don't S#@!$ The Bed, Tim!
Grand Poohbah of Freaks
Surgery Date: 5/31/2010
Surgery Type: RNY
From:: Charlotte
Posts: 713
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« Reply #9 on: January 24, 2011, 12:49:46 PM » |
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1 jar dried beef cut diced
1 block cream cheese- softened
1 Tbsp Worcestershire sauce
2 scallions (green onions) diced thin
Mix it up and form it into a ball- refrigerate until nom nom time.
Spread on crackers, celery, whatever.
DELISH!!!
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Beth
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RECIPES